{"title":"New Releases","description":null,"products":[{"product_id":"chef-collectiontm-seasoned-cast-iron-bread-oven","title":"Chef Collection™ Seasoned Cast Iron Bread Oven","description":"\u003cp\u003e\u003cspan\u003eThis bell-shaped oven is a sourdough baker’s best kept secret. The domed lid captures steam so that every loaf gets a crackly crust and soft interior. Seasoned iron has been a favorite with bread bakers for generations, for a reason: the cast iron surface gets better with every use and delivers consistent heat for bakery-quality loaves. After using, simply wash and oil. The durable, heavy-duty iron oven can take the heat up to 600˚ F—ideal for serious sourdough bakers looking for a daily driver. This bread oven is nontoxic, cast in America, and designed to last.\u003cbr\u003e\u003cbr\u003eReady to start your sourdough journey? We love to hear it. 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